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Homemade Kancho Cookies

成本 $5, 节省 $10

来源: Recommended by CookGo

  • 60 Min
  • 4 份数
  • $5

食材

  • Dry Ingredients

    • 100g cake flour
    • 20g corn flour
    • 3g baking powder

  • Wet Ingredients

    • 20g grape seed oil
    • 🥚 1 egg
    • 2-3 drops vanilla oil

  • Add-ins

    • 1 handful chocolate chips

  • Seasoning

    • 50g powdered sugar
    • 10g milk powder
    • 🧂 1 pinch salt

步骤

1

Sift all dry ingredients together.

2

Mix vanilla oil, grape seed oil, and egg into the dry ingredients until well combined.

3

Form the dough into a ball and refrigerate for 30 minutes.

4

Roll out the dough and mark spots for chocolate chips using a cookie cutter. Place 3-4 chocolate chips in the center of each marked spot, fold over, and press to seal.

5

Preheat the oven to 180°C and bake for 5 minutes. Lower the temperature to 150°C and bake for another 10 minutes.

营养成分

每份

🔥

150

卡路里

  • 3g
    蛋白质
  • 20g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

You can draw designs on the cookies using coffee extract for added fun.Store cookies in an airtight container to keep them fresh.Experiment with different fillings like nuts or dried fruits.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。