
Hoisin Pork Stir-fry
成本 $15, 节省 $10
来源: Recommended by CookGo
- 15 Min
 - 4 份数
 - $15
 
Hoisin Pork Stir-fry
成本 $15, 节省 $10
来源: Recommended by CookGo
- 15 Min
 - 4 份数
 - $15
 
食材
Meat
- 400g sliced pork belly
 
Vegetables
- 🧄 2 cloves minced garlic
 - 2 bunches chives, cut into 5cm pieces
 
Condiments
- 2 tsp doubanjiang (chili bean paste)
 - 1 tbsp sesame oil
 - 1 tbsp salad oil
 
Seasonings
- 1 tbsp sweet bean paste (tianmianjiang)
 - 🧂 1 tbsp sugar
 - 1 tbsp sake
 
步骤
1
Mince the garlic and cut the chives into 5cm pieces.
2
Heat salad oil in a pan, add garlic and doubanjiang, and stir-fry over low heat.
3
Add pork belly slices and stir-fry over medium to high heat. Add the seasoning mixture and continue cooking.
4
Add chives and lightly stir-fry. Finish by drizzling sesame oil for aroma.
营养成分
每份🔥
450
卡路里
- 25g蛋白质
 - 10g碳水化合物
 - 35g脂肪
 
💡 小贴士
Serve with steamed rice for a complete meal.Adjust the amount of doubanjiang based on your spice tolerance.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。