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Hiyashi Chuka (Cold Ramen)

成本 $8, 节省 $7

来源: Recommended by CookGo

  • 15 Min
  • 1 份数
  • $8

食材

  • Noodles

    • 🍜 1 pack ramen noodles

  • Protein

    • 🍖 Sliced ham, as needed
    • 🥚 1 egg
    • 🦀 2 crab sticks

  • Vegetables

    • 🥒 1/3 cucumber, julienned

  • Seasoning

    • 2 tbsp tsuyu sauce
    • 1 tbsp soy sauce
    • 2 tbsp vinegar
    • 🍬 1 tbsp sugar
    • 1/2 tbsp sesame oil
    • 1/2 tbsp mustard

步骤

1

Crack and whisk the egg, then cook it into a thin omelet for garnish.

2

Julienne the crab sticks, ham, and cucumber.

3

Cook the ramen noodles in boiling water, then rinse under cold water and drain.

4

Mix the sauce ingredients: tsuyu, soy sauce, vinegar, sugar, sesame oil, and mustard.

5

Place the noodles in a bowl, arrange the toppings, and pour the sauce over.

营养成分

每份

🔥

450

卡路里

  • 20g
    蛋白质
  • 50g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

Use fresh noodles for a more authentic texture.Add shrimp or octopus for extra protein and flavor.Prepare the sauce in advance to save time.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。