Hawaiian Waffles with Pineapple and Coconut
成本 $8, 节省 $7
来源: Recommended by CookGo
- 10 Min
- 4 份数
- $8
Hawaiian Waffles with Pineapple and Coconut
成本 $8, 节省 $7
来源: Recommended by CookGo
- 10 Min
- 4 份数
- $8
食材
Dry Ingredients
- 1 ¼ cups sifted all-purpose flour
- ½ tablespoon white sugar
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- 🧂 ¼ teaspoon salt
Wet Ingredients
- 🥚 1 egg yolk
- 1 cup sour cream
- ¼ cup coconut milk
- 🍍 ¾ cup chopped fresh pineapple
- 🧈 5 tablespoons unsalted butter, melted
- 🥚 2 large egg whites, beaten
步骤
1
Preheat a lightly greased waffle iron.
2
In a medium bowl, sift together flour, sugar, baking powder, baking soda, and salt.
3
In a separate medium bowl, mix egg yolk, sour cream, coconut milk, pineapple, and butter. Thoroughly mix in the flour mixture. Gently fold in egg whites.
4
Pour the mixture into the prepared waffle iron, and cook until golden brown.
营养成分
每份🔥
464
卡路里
- 9g蛋白质
- 39g碳水化合物
- 31g脂肪
💡 小贴士
Serve waffles with sliced banana and pure maple syrup for a complete tropical brunch.Make sure to fold in the egg whites gently to keep the batter light and airy.Use fresh pineapple for the best flavor, but canned pineapple can also work in a pinch.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。