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Ham and Mayo Flower Pull-Apart Bread

成本 $5, 节省 $10

来源: Recommended by CookGo

  • 180 Min
  • 8 份数
  • $5

食材

  • Filling

    • 🍖 8 slices ham
    • 🥪 1.5 tbsp mayonnaise
    • 🥚 Beaten egg, as needed

  • Dough

    • 250g bread flour
    • 1.5 tsp dry yeast
    • 🍬 1.5 tbsp sugar
    • 🧂 1/2 tsp salt
    • 🧈 20g unsalted butter
    • 🥛 150ml milk

步骤

1

Warm the milk to body temperature and bring the butter to room temperature. Preheat the oven to 180°C (356°F).

2

In a bowl, combine bread flour, dry yeast, sugar, salt, butter, and milk. Knead until the dough is smooth (about 15 minutes).

3

Place the dough back into the bowl, cover with a damp cloth, and let it rise at room temperature until it doubles in size (about 1 hour).

4

Dust a board with bread flour and punch down the dough. Divide it into 8 equal portions and shape into balls. Cover with a damp cloth and let rest for 15 minutes.

5

Roll each dough ball into a circle slightly larger than a slice of ham. Spread mayonnaise, place a slice of ham, and roll tightly. Pinch the seam to seal. Repeat for all 8 portions and cut each roll in half.

6

Grease a baking pan with oil and arrange the dough pieces cut-side up. Cover with a damp cloth and let rise until doubled in size (about 1 hour).

7

Brush the tops with beaten egg and bake in the preheated oven at 180°C (356°F) for 20 minutes.

营养成分

每份

🔥

250

卡路里

  • 8g
    蛋白质
  • 30g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

Use high-quality ham for better flavor.You can substitute mayonnaise with cream cheese for a different taste.Store leftovers in an airtight container to keep them fresh.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。