
Green Tea & Chocolate Cookie Choux
成本 $15, 节省 $10
来源: Recommended by CookGo
- 60 Min
- 5 份数
- $15
Green Tea & Chocolate Cookie Choux
成本 $15, 节省 $10
来源: Recommended by CookGo
- 60 Min
- 5 份数
- $15
食材
Cookie Dough
- 🧈 50g butter
- 🧂 35g sugar
- 🌰 20g almond powder
- 55g cake flour
- 🍫 10g cocoa powder
- 🍵 10g green tea powder
- 🧂 1 pinch salt
Choux Dough
- 60g cake flour
- 🥛 65g milk
- 💧 60g water
- 🧈 66g butter
- 🧂 1 pinch salt
- 🧂 3g sugar
- 🥚 2 eggs
步骤
Start with the cookie dough: Cream the butter and mix in the sugar.
Add cake flour and almond powder, mixing gently.
Divide the dough into two portions; mix cocoa powder into one and green tea powder into the other.
Roll out both doughs and refrigerate for 30 minutes to 1 hour.
Prepare the choux dough: Heat butter, milk, water, salt, and sugar until boiling.
Turn off the heat and sift in cake flour, mixing thoroughly.
Return to low heat and cook for 2–3 minutes to gelatinize the starch.
Cool the dough slightly, then gradually mix in eggs.
Pipe the choux dough into desired shapes on a baking tray.
Spray water generously over the choux dough.
Cut the chilled cookie dough with a cookie cutter and place on top of the choux dough.
Bake at 200°C for 15–20 minutes. Do not open the oven door during baking.
Fill the baked choux with cream. Use a mix of whipped cream and custard cream (3:1 ratio).
营养成分
每份🔥
250
卡路里
- 5g蛋白质
- 30g碳水化合物
- 15g脂肪
💡 小贴士
Ensure the cookie dough is chilled for easier handling.Do not overmix the choux dough to maintain its puffiness.Use a piping bag for precise choux shapes.Experiment with different cream fillings for variety.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。