CookGo
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Egg Soup with Glass Noodles

成本 $5, 节省 $10

来源: Recommended by CookGo

  • 15 Min
  • 3 份数
  • $5

食材

  • Main Ingredients

    • 🥚 4 eggs
    • 50g glass noodles
    • 🧅 1/4 cup chopped green onion
    • 2 cups broth

  • Seasonings

    • 1 tbsp fish sauce
    • 🧂 1/2 tsp salt
    • 🧄 1/2 tbsp minced garlic

步骤

1

Prepare the broth by simmering and straining any solids.

2

In a bowl, whisk together eggs, green onion, and a pinch of salt.

3

Boil the glass noodles lightly until softened.

4

Add the glass noodles to the broth carefully.

5

Pour the egg mixture into the broth in a circular motion.

6

Season with fish sauce, salt, and minced garlic. Bring to a boil.

营养成分

每份

🔥

150

卡路里

  • 10g
    蛋白质
  • 20g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

Serve immediately for the best texture.You can substitute fish sauce with soy sauce if preferred.Add vegetables like spinach or mushrooms for extra nutrition.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。