
Cucumber and Seaweed Vinegar Salad
成本 $8, 节省 $12
来源: Recommended by CookGo
- 15 Min
- 6 份数
- $8
Cucumber and Seaweed Vinegar Salad
成本 $8, 节省 $12
来源: Recommended by CookGo
- 15 Min
- 6 份数
- $8
食材
Vegetables
- 1 handful dried seaweed
- 🥒 1 cucumber, peeled and sliced
- 🧅 1/2 onion, sliced
- Sliced bell pepper, as needed
Seasonings
- 3 tbsp soy sauce
- 2 tbsp vinegar
- 3 tbsp plum syrup
- 🍋 A dash of lemon juice
- 1 tbsp corn syrup
- 🧄 1/2 tbsp minced garlic
- Sprinkle of sesame seeds
步骤
1
Soak the dried seaweed in water until softened, then rinse and squeeze out excess water.
2
Peel the cucumber with a peeler and slice it into bite-sized pieces.
3
Slice the onion and bell pepper, then add them to a mixing bowl along with the cucumber and seaweed.
4
Add all the seasonings (soy sauce, vinegar, plum syrup, lemon juice, corn syrup, minced garlic, and sesame seeds) to the bowl.
5
Mix everything well by hand until evenly coated. Serve immediately.
营养成分
每份🔥
50
卡路里
- 2g蛋白质
- 10g碳水化合物
- 1g脂肪
💡 小贴士
Use fresh vegetables for the best flavor.You can substitute plum syrup with honey or sugar if unavailable.This dish pairs well with grilled fish or rice.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。