
Creamy Tuwumba Pasta
成本 $15, 节省 $10
来源: Recommended by CookGo
- 30 Min
- 2 份数
- $15
Creamy Tuwumba Pasta
成本 $15, 节省 $10
来源: Recommended by CookGo
- 30 Min
- 2 份数
- $15
食材
Pasta
- 🍝 200g fettuccine pasta
Protein
- 🍤 150g shrimp, peeled and deveined
- 🍗 150g chicken breast, diced
Vegetables
- 🧄 2 cloves garlic, minced
- 🧅 1/2 cup chopped onion
Dairy
- 🥛 1 cup heavy cream
- 🧀 1/2 cup grated Parmesan cheese
Seasoning
- 🧂 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
Oil
- 2 tbsp olive oil
步骤
Cook the fettuccine pasta according to package instructions. Drain and set aside.
Heat olive oil in a large skillet over medium heat. Add minced garlic and chopped onion, sauté until fragrant.
Add diced chicken breast and shrimp to the skillet. Cook until the chicken is fully cooked and shrimp turns pink.
Pour in heavy cream and stir well. Add grated Parmesan cheese, salt, black pepper, and paprika. Simmer for 5 minutes.
Combine the cooked pasta with the sauce in the skillet. Toss well to coat the pasta evenly.
Serve the creamy Tuwumba pasta hot, garnished with additional Parmesan cheese if desired.
营养成分
每份🔥
650
卡路里
- 35g蛋白质
- 50g碳水化合物
- 30g脂肪
💡 小贴士
Use fresh shrimp and chicken for the best flavor.Adjust the seasoning to your taste preference.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。