CookGo
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Coconut Meringue Chocolate

成本 $8, 节省 $5

来源: Recommended by CookGo

  • 30 Min
  • 4 份数
  • $8

食材

  • Main Ingredients

    • 🥚 4 large egg whites
    • 🧂 1 cup granulated sugar
    • 🥥 1 cup shredded coconut
    • 🍫 200g dark chocolate, melted

  • Optional Garnish

    • 🥥 2 tbsp extra shredded coconut

步骤

1

Preheat the oven to 120°C (250°F) and line a baking sheet with parchment paper.

2

Whisk the egg whites in a clean, dry bowl until soft peaks form.

3

Gradually add the sugar while whisking until stiff peaks form and the mixture is glossy.

4

Gently fold in the shredded coconut using a spatula.

5

Spoon or pipe small mounds of the mixture onto the prepared baking sheet.

6

Bake for 1 hour, then turn off the oven and let the meringues cool inside for another hour.

7

Dip the cooled meringues into melted dark chocolate and sprinkle with extra shredded coconut if desired.

营养成分

每份

🔥

150

卡路里

  • 3g
    蛋白质
  • 20g
    碳水化合物
  • 6g
    脂肪

💡 小贴士

Use fresh egg whites for better meringue stability.Store meringues in an airtight container to maintain crispness.Experiment with different chocolate types for varied flavors.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。