
Chive Egg Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookGo
- 5 Min
- 2 份数
- $5
Chive Egg Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookGo
- 5 Min
- 2 份数
- $5
食材
Vegetables
- Chives, as needed
Eggs
- 🥚 3 eggs
Seasoning
- 🧂 0.5 tsp salt
- A pinch of pepper
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 2 tbsp canola oil
步骤
1
Beat the eggs thoroughly and cut the chives into bite-sized pieces. Lightly season the eggs with pepper.
2
Heat 2 tbsp of canola oil in a pan over medium heat and scramble the eggs until they form large chunks.
3
Add the chopped chives to the pan, followed by 1 tbsp of soy sauce. Stir-fry quickly and finish with 1 tbsp of sesame oil.
营养成分
每份🔥
200
卡路里
- 15g蛋白质
- 5g碳水化合物
- 15g脂肪
💡 小贴士
Use fresh chives for the best flavor.Avoid overcooking the chives to maintain their nutritional benefits.This dish pairs well with steamed rice or as a side dish.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。