
Cheese Tomato Egg Cups
成本 $8, 节省 $12
来源: Recommended by CookGo
- 30 Min
- 2 份数
- $8
Cheese Tomato Egg Cups
成本 $8, 节省 $12
来源: Recommended by CookGo
- 30 Min
- 2 份数
- $8
食材
Main Ingredients
- 🍅 4 tomatoes
- 🥚 4 eggs
- 🧀 4 tsp parmesan cheese
- 🥛 4 tsp heavy cream
- 🧂 1 pinch salt
- 1 pinch pepper
步骤
1
Wash 4 tomatoes and prepare them.
2
Cut off the top of each tomato to create a lid.
3
Scoop out the seeds and pulp from inside the tomatoes.
4
Place the hollowed tomatoes upside down on a paper towel for 15 minutes.
5
Season the inside of the tomatoes with a pinch of salt and pepper.
6
Crack one egg into each tomato and top with 1 tsp of heavy cream and 1 tsp of parmesan cheese.
7
Bake in a preheated oven at 180°C (356°F) for 15–20 minutes.
营养成分
每份🔥
250
卡路里
- 15g蛋白质
- 10g碳水化合物
- 18g脂肪
💡 小贴士
Use smaller tomatoes for a more elegant presentation.Experiment with different cheese types for varied flavors.Serve with toasted bread or a side salad for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。