
Banana Flapjack
成本 $8, 节省 $12
来源: Recommended by CookGo
- 60 Min
- 6 份数
- $8
Banana Flapjack
成本 $8, 节省 $12
来源: Recommended by CookGo
- 60 Min
- 6 份数
- $8
食材
Dry Ingredients
- 🌾 200g rolled oats
- 85g self-raising flour
- 40g dried fruit
- 🌰 25-40g chopped nuts
- 🧂 70g brown sugar
- 1/2-1 tsp cinnamon powder
Wet Ingredients
- 🧈 125g melted butter
- 3 tbsp golden syrup
- 🍌 2 mashed bananas
- 🥚 1 egg
步骤
Preheat the oven to 160°C. Chop the nuts and dried fruits into bite-sized pieces. If you don't have self-raising flour, mix 85g plain flour with 1 tsp baking powder.
Combine rolled oats, self-raising flour, brown sugar, and cinnamon powder in a bowl. Adjust cinnamon to taste or omit if preferred.
Add mashed bananas, golden syrup, melted butter, and egg to the dry mixture. Stir until well combined.
Mix in 2/3 of the chopped nuts and dried fruits. Pour the batter into a greased or parchment-lined baking pan (22cm square recommended).
Top the batter with the remaining nuts and dried fruits. Bake in the preheated oven for 20-25 minutes. Check for doneness after 20 minutes and bake longer if needed for a golden finish.
Cool the baked flapjack completely before cutting into 8-12 pieces. Store in the fridge and consume within a week.
营养成分
每份🔥
250
卡路里
- 5g蛋白质
- 35g碳水化合物
- 10g脂肪
💡 小贴士
Prepare in advance for a quick breakfast or snack option.Store in an airtight container to maintain freshness.Customize with your favorite nuts or dried fruits.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。