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Baek Jong Won's Sweet and Tangy Radish Salad

成本 $5, 节省 $10

来源: Recommended by CookGo

  • 10 Min
  • 4 份数
  • $5

食材

  • Vegetable

    • 1/2 radish, sliced and julienned

  • Seasoning

    • 2.5 tbsp chili powder
    • 2 tbsp vinegar
    • 2 tbsp fish sauce
    • 🧂 1.5 tbsp sugar
    • 🧄 1 tbsp minced garlic
    • 🧅 2 tbsp chopped green onion

步骤

1

Slice the radish into rounds and julienne them to your desired thickness. You can also use a mandoline slicer for convenience.

2

Skip the salting process to retain the radish's freshness.

3

Mix vinegar, fish sauce, sugar, minced garlic, and chili powder in a bowl. Toss the radish slices thoroughly until evenly coated.

4

Add chopped green onion and mix well to combine.

5

Serve immediately and enjoy the sweet and tangy radish salad.

营养成分

每份

🔥

50

卡路里

  • 1g
    蛋白质
  • 10g
    碳水化合物
  • 0g
    脂肪

💡 小贴士

Use fresh radish for the best texture and flavor.You can substitute fish sauce with soy sauce for a vegetarian version.Serve as a side dish to complement rice or grilled meats.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。