
Bacon-Wrapped Rice Balls
成本 $5, 节省 $10
来源: Recommended by CookGo
- 10 Min
- 1 份数
- $5
Bacon-Wrapped Rice Balls
成本 $5, 节省 $10
来源: Recommended by CookGo
- 10 Min
- 1 份数
- $5
食材
Main Ingredients
- 🥓 4 slices of bacon
- 🧀 3 slices of cheddar cheese
- 🍚 1 bowl of cooked rice
- 🌰 1/2 tbsp sesame seeds
- 1/2 tbsp sesame oil
步骤
Mix the cooked rice with sesame oil and sesame seeds until well combined.
Cut the bacon slices in half and the cheddar cheese slices into thirds.
Shape the rice into small balls, approximately 8 portions.
Place a piece of cheddar cheese on each bacon slice, then place a rice ball on top.
Roll the bacon around the rice ball tightly and secure the seam underneath.
Heat a frying pan over medium heat and place the bacon seam-side down.
Cook until the bacon is crispy and the cheese has melted, ensuring all sides are evenly cooked.
营养成分
每份🔥
450
卡路里
- 15g蛋白质
- 40g碳水化合物
- 25g脂肪
💡 小贴士
Serve with spicy tteokbokki for a delicious pairing.Use leftover rice for a quick and easy preparation.You can substitute cheddar cheese with mozzarella for a stretchier texture.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。