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Yoonbli's Pad Thai

Chi phí $15, lưu $10

Nguồn: Recommended by CookGo

  • 30 Min
  • 2 Số suất
  • $15

NGUYÊN LIỆU

  • Noodles

    • 2 servings rice noodles
  • Vegetables

    • 2 handfuls bean sprouts
    • 1 handful bok choy
    • 1 stalk green onion
    • 🧅 1/2 onion
    • 2-3 chili peppers
  • Seafood

    • 🍤 20 shrimp
  • Eggs

    • 🥚 4 eggs
  • Condiments

    • 🧄 1 tbsp minced garlic
    • 🥜 1/2 cup crushed peanuts
    • 1 tbsp soy sauce
    • 3 tbsp oyster sauce
    • 2 tbsp tonkatsu sauce
    • 2 tbsp sugar
    • 1 small cup water
    • 2 tbsp peanut butter
    • 🍋 2 tbsp lemon juice
    • 2-3 rounds corn syrup

BƯỚC

1

Soak or boil rice noodles until soft (3 minutes boiling or 15-20 minutes soaking in hot water).

2

Crush peanuts and set aside.

3

Mix oyster sauce, soy sauce, tonkatsu sauce, sugar, and water to create Pad Thai sauce.

4

Heat oil in a pan and sauté green onion, onion, and minced garlic.

5

Add shrimp and cook until pink and firm.

6

Push cooked vegetables to one side and scramble eggs in the same pan.

7

Add soaked rice noodles, corn syrup, and Pad Thai sauce to the pan and stir-fry.

8

Mix in peanut butter for a creamy texture.

9

Add bean sprouts and bok choy, stir-frying briefly until slightly wilted.

10

Sprinkle crushed peanuts and drizzle lemon juice before serving.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

450

Calo

  • 25g
    Protein
  • 50g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

Use fresh shrimp for better flavor.Adjust the spiciness by adding more or fewer chili peppers.Prepare all ingredients beforehand for smoother cooking.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.