CookGo
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Well-being Cabbage Wrap Rice

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 20 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Rice

    • 🍚 1 bowl cooked rice

  • Vegetables

    • 🥬 15-20 cabbage leaves
    • 🍄 1 king oyster mushroom
    • 🧅 1 green onion, chopped
    • 🧅 1/2 onion, chopped
    • 1 chili pepper, minced

  • Sauce

    • 1 tbsp soybean paste
    • 1/2 tbsp red pepper paste
    • 1/2 tbsp red pepper powder
    • 🍬 1 tbsp sugar
    • 🧄 1/2 tbsp minced garlic

BƯỚC

1

Steam cabbage leaves for about 10 minutes. Alternatively, microwave individual leaves wrapped in plastic wrap for 3 minutes.

2

Combine soybean paste, red pepper paste, red pepper powder, sugar, minced chili pepper, minced garlic, chopped onion, chopped green onion, and minced king oyster mushroom in a bowl.

3

Add 1 cup of water and simmer on medium-low heat until the sauce thickens.

4

Place a portion of rice on each cabbage leaf.

5

Roll the cabbage leaves tightly around the rice.

6

Cut the rolls into bite-sized pieces.

7

Top the rolls with the prepared sauce and serve.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

180

Calo

  • 5g
    Protein
  • 35g
    Carbohydrate
  • 2g
    Chất béo

💡 Mẹo

Use fresh cabbage leaves for better texture and flavor.Adjust the spice level by adding more or less chili pepper.This dish is perfect for meal prep and can be stored in the fridge for up to 2 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.