CookGo
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Tteok Gangjeong (Sweet and Spicy Rice Cake)

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 15 Min
  • 1 Số suất
  • $5

NGUYÊN LIỆU

  • Main Ingredients

    • 200g rice cakes
    • 5 perilla leaves, chopped
    • 2 tbsp cooking oil
  • Seasoning

    • 1 tbsp gochujang (Korean chili paste)
    • 1 tbsp soy sauce
    • 🍬 1.5 tbsp sugar
    • 🧄 1 tbsp minced garlic
    • 1 tbsp sesame oil

BƯỚC

1

Mix gochujang, soy sauce, sugar, minced garlic, and sesame oil to create the sauce.

2

Heat cooking oil in a pan and pan-fry the rice cakes until crispy and golden.

3

Add the sauce to the pan and stir well to coat the rice cakes evenly.

4

Add chopped perilla leaves and mix gently.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

350

Calo

  • 6g
    Protein
  • 50g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use fresh rice cakes for better texture.Adjust the sweetness and spiciness of the sauce to your preference.Serve immediately for the best taste and texture.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.