CookGo
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Tofu Walnut Stir-fry

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 30 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Main Ingredients

    • 🟫 1 block of tofu
    • 🌰 1/4 cup walnuts
  • Seasoning

    • 1 tbsp oyster sauce
    • 1 tbsp omija syrup
    • 1 tsp sesame oil
    • 1 tbsp oligosaccharide

BƯỚC

1

Cut the tofu into small cubes.

2

Heat a pan with oil on high heat, then reduce to medium heat and fry the tofu until crispy.

3

Add walnuts to the pan and stir-fry briefly.

4

Add oyster sauce, omija syrup, sesame oil, and oligosaccharide to the pan and stir well to coat the tofu and walnuts.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

250

Calo

  • 15g
    Protein
  • 12g
    Carbohydrate
  • 18g
    Chất béo

💡 Mẹo

You can substitute omija syrup with honey or maple syrup if unavailable.Serve as a side dish or pair with rice for a complete meal.Store leftovers in an airtight container in the fridge for up to 3 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.