Tofu Ssamjang (Soft and Flavorful)

Name: Tofu Ssamjang (Soft and Flavorful)
Total time: 10 min
Yield: 6 Số suất
Ingredients: 🥡 2/3 block tofu; 🧅 1/2 stalk green onion; 🧅 1 whole onion; 🧄 1 tbsp minced garlic; 2 tbsp perilla oil; 2 tbsp soybean paste; 2 tbsp red pepper paste; 1 tbsp red pepper powder; 1 tbsp plum extract

Chia sẻ

Chi phí $8, lưu $12

Nguồn: Recommended by CookGo

10 Min
6 Số suất
$8

Tofu Ssamjang (Soft and Flavorful)

Chia sẻ

Chi phí $8, lưu $12

Nguồn: Recommended by CookGo

10 Min
6 Số suất
$8

NGUYÊN LIỆU

Main Ingredients
- 🥡 2/3 block tofu
- 🧅 1/2 stalk green onion
- 🧅 1 whole onion
- 🧄 1 tbsp minced garlic
- 2 tbsp perilla oil
- 2 tbsp soybean paste
- 2 tbsp red pepper paste
- 1 tbsp red pepper powder
- 1 tbsp plum extract

BƯỚC

Heat perilla oil in a pan and sauté green onion to make green onion oil.

Add chopped onion to the green onion oil and sauté until translucent.

Add crumbled tofu to the pan and stir-fry until well combined.

Add minced garlic and continue to stir-fry.

Mix in soybean paste, red pepper paste, and red pepper powder.

Add plum extract and stir-fry for a few more minutes.

Remove from heat and serve warm.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

10g
Protein
12g
Carbohydrate
6g
Chất béo

💡 Mẹo

Use fresh tofu for the best texture and flavor.Adjust the amount of red pepper paste and powder based on your spice preference.Store leftovers in an airtight container in the fridge for up to 3 days.

⚠️ Lưu ý

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