CookGo
recipe image

Sweet and Sour Stir-fried Chicken Tenderloin with Cabbage

Chi phí $12, lưu $8

Nguồn: Recommended by CookGo

  • 30 Min
  • 4 Số suất
  • $12

NGUYÊN LIỆU

  • Main Ingredients

    • 🍗 12 pieces chicken tenderloin
    • 🥬 180g cabbage, 6 leaves
    • 100g yellow bell pepper, 1/2 piece
    • 100g red bell pepper, 1/2 piece
    • 🧅 100g onion, 1/2 piece
    • 3 tbsp cooking wine
    • 3 tbsp vegetable oil
    • Sesame seeds, to taste

  • Seasoning

    • 3 tbsp soy sauce
    • 4 tbsp sweet chili sauce or ketchup
    • 2 tbsp oligosaccharide

BƯỚC

1

Marinate the chicken tenderloin with cooking wine for 5 minutes to remove any odor.

2

Slice the cabbage into 1cm strips, and cut the bell peppers and onion into 0.5cm slices.

3

Mix the seasoning ingredients in a bowl.

4

Heat a pan with vegetable oil and stir-fry the chicken tenderloin and onion over medium heat for 3-4 minutes.

5

Add the cabbage and bell peppers to the pan and stir-fry for another 2-3 minutes.

6

Pour the seasoning mixture into the pan and stir-fry for an additional 2-3 minutes. Sprinkle sesame seeds before serving.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

250

Calo

  • 25g
    Protein
  • 15g
    Carbohydrate
  • 8g
    Chất béo

💡 Mẹo

This dish is perfect for picky eaters due to its sweet and tangy flavor.You can substitute sweet chili sauce with ketchup for a milder taste.Serve with steamed rice for a complete meal.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.