
Stir-fried Fish Cake with Oyster Sauce
Chi phí $8, lưu $12
Nguồn: Recommended by CookGo
- 10 Min
- 4 Số suất
- $8
Stir-fried Fish Cake with Oyster Sauce
Chi phí $8, lưu $12
Nguồn: Recommended by CookGo
- 10 Min
- 4 Số suất
- $8
NGUYÊN LIỆU
Main Ingredients
- 1 bag fish cake
- 1 green chili
- 🧅 1/3 onion
Seasonings
- 2 tbsp oyster sauce
- 🧄 1/2 tbsp minced garlic
- 1 tbsp corn syrup
- 1 pinch black pepper
- 💧 2 tbsp water
BƯỚC
Cut fish cake, onion, and green chili into appropriate sizes.
Heat oil in a pan and stir-fry onion for 2 minutes over medium heat.
Add fish cake to the pan and stir-fry for another 2 minutes.
Prepare the sauce by mixing oyster sauce, minced garlic, corn syrup, black pepper, and water.
Pour the sauce into the pan and mix evenly with the ingredients.
Add green chili and stir-fry for 3 minutes. Optionally, skip the chili if you prefer less spice.
Sprinkle sesame seeds on top before serving.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
180
Calo
- 10gProtein
- 15gCarbohydrate
- 8gChất béo
💡 Mẹo
You can substitute green chili with bell pepper for a milder taste.Serve with steamed rice for a complete meal.Store leftovers in the fridge for up to 2 days.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.