CookGo
recipe image

Stir-fried Eggplant with Oyster Sauce

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 15 Min
  • 4 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 🍆 2 eggplants, sliced into half-moons
  • Condiments

    • 1 tbsp soy sauce
    • 1 tbsp oyster sauce
    • 1/2 tbsp chili powder
    • 1 tbsp sesame oil
    • 🧄 1 tbsp minced garlic
    • A pinch of sesame seeds

BƯỚC

1

Slice the eggplants into 1 cm thick half-moons.

2

Prepare the sauce by mixing minced garlic, soy sauce, oyster sauce, chili powder, and sesame oil.

3

Heat a pan with enough cooking oil over medium heat.

4

Add the eggplants to the pan and stir-fry over medium heat.

5

Add the prepared sauce to the pan and stir-fry over low heat.

6

Once the eggplants are well coated and cooked, sprinkle sesame seeds on top and serve.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 3g
    Protein
  • 10g
    Carbohydrate
  • 8g
    Chất béo

💡 Mẹo

Use fresh eggplants for better texture and flavor.Adjust chili powder based on your spice preference.Pair this dish with steamed rice for a complete meal.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.