CookGo
recipe image

Steamed Cockles

Chi phí $15, lưu $10

Nguồn: Recommended by CookGo

  • 30 Min
  • 4 Số suất
  • $15

NGUYÊN LIỆU

  • Main Ingredient

    • 1 kg cockles

  • Seasoning

    • 3 tbsp soy sauce
    • 1/2 tbsp chili powder
    • 1 tbsp cooking wine
    • 1 tbsp water
    • 1/2 tsp sugar
    • 1 tbsp sesame oil
    • 1 tbsp chopped green onion
    • 1 tbsp chopped chili
    • 🧅 1.5 tbsp chopped onion

BƯỚC

1

Rinse the cockles under running water to clean their surface.

2

Boil water with a pinch of coarse salt until it reaches a rolling boil.

3

Add the cockles to the boiling water and stir in one direction while cooking.

4

Remove the cockles once about 2/3 of them have opened and drain them in a colander.

5

Prepare the seasoning sauce by mixing all the seasoning ingredients together.

6

Place the cockles in a serving dish, removing one half of their shells.

7

Top the cockles with the prepared seasoning sauce.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 20g
    Protein
  • 5g
    Carbohydrate
  • 5g
    Chất béo

💡 Mẹo

Use fresh cockles for the best taste and texture.Serve with steamed rice or as a side dish for a complete meal.Adjust the seasoning sauce to suit your spice tolerance.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.