Spicy Stir-fried Ground Pork with Gochujang
Chi phí $12, lưu $8
Nguồn: Recommended by CookGo
- 30 Min
- 4 Số suất
- $12
Spicy Stir-fried Ground Pork with Gochujang
Chi phí $12, lưu $8
Nguồn: Recommended by CookGo
- 30 Min
- 4 Số suất
- $12
NGUYÊN LIỆU
Meat
- 210g ground pork
Nuts
- 🌰 1 handful crushed almonds
Seasoning
- 3 tbsp gochujang
- 2 tbsp soy sauce
- 3 tbsp oligosaccharide
- 2 tbsp ginger plum wine
- 🧂 A dash of black pepper
BƯỚC
1
Add ground pork to a pan with 1 tbsp ginger plum wine, a dash of black pepper, and a little oil. Stir-fry until fully cooked.
2
Add all the seasoning ingredients and crushed almonds to the pan. Stir in the gochujang and mix well.
3
Continue stir-frying until the pork is evenly coated with the seasoning.
4
Sprinkle sesame seeds on top and serve hot.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
320
Calo
- 20gProtein
- 15gCarbohydrate
- 18gChất béo
💡 Mẹo
This dish pairs well with steamed rice or can be used as a filling for kimbap.Store leftovers in the fridge for up to 3 days.Adjust the spice level by adding or reducing chili powder.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.