
Spicy Pork Bulgogi with Green Onion
Chi phí $15, lưu $10
Nguồn: Recommended by CookGo
- 90 Min
- 3 Số suất
- $15
Spicy Pork Bulgogi with Green Onion
Chi phí $15, lưu $10
Nguồn: Recommended by CookGo
- 90 Min
- 3 Số suất
- $15
NGUYÊN LIỆU
Meat
- 🐖 600g pork shoulder
Vegetables
- 🧄 3 cloves garlic
- 🧅 1 medium onion
- 🧄 1 stalk green onion
Seasoning
- 🧂 6 tbsp soy sauce
- 💧 4 tbsp water
- 1 tbsp plum extract
- 2 tbsp oligosaccharide
- 🧂 A pinch of black pepper
- 1 tbsp sesame oil
BƯỚC
Roughly chop garlic, onion, and green onion, then blend them in a mixer.
Mix the blended vegetables with soy sauce, water, plum extract, oligosaccharide, black pepper, and sesame oil to create the marinade.
Add the pork to the marinade and let it rest for 1 hour.
Slice the green onion into thin strips for garnish.
Cook the marinated pork in a pan until partially cooked, then add the green onion strips and stir-fry briefly.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 30gProtein
- 15gCarbohydrate
- 25gChất béo
💡 Mẹo
Serve with steamed rice for a complete meal.You can substitute plum extract with honey or sugar if unavailable.For a spicier version, add red chili flakes or gochujang to the marinade.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.