CookGo
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Soybean Sprout Side Dish

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 10 Min
  • 4 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 1/2 bag soybean sprouts
    • 1/2 handful chopped green onion

  • Seasonings

    • 1/2 tbsp sesame oil
    • 1/2 tbsp red pepper powder
    • 1/2 tbsp minced garlic
    • 1/2 tbsp sesame seeds
    • 🧂 A pinch of salt
    • 1 tsp tuna sauce
    • 1 tsp soy sauce

BƯỚC

1

Wash and prepare the soybean sprouts by removing heads or tails as preferred.

2

Boil water in a pot, approximately twice the volume of the sprouts.

3

Add the soybean sprouts to boiling water and cook for 2-3 minutes. Drain and rinse with cold water.

4

Mix the drained sprouts with the seasonings (sesame oil, red pepper powder, minced garlic, sesame seeds, tuna sauce, soy sauce, and salt) in a bowl.

5

Adjust seasoning to taste and store the dish in the refrigerator.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

50

Calo

  • 3g
    Protein
  • 5g
    Carbohydrate
  • 2g
    Chất béo

💡 Mẹo

Soybean sprouts cook quickly; avoid overcooking to retain crunchiness.Store in an airtight container to preserve freshness.Adjust spice levels based on personal preference.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.