Soft Chicken Breast Jangjorim (Simple Stir-fry with Chicken Breast Can)
Chi phí $5, lưu $10
Nguồn: Recommended by CookGo
- 5 Min
- 2 Số suất
- $5
Soft Chicken Breast Jangjorim (Simple Stir-fry with Chicken Breast Can)
Chi phí $5, lưu $10
Nguồn: Recommended by CookGo
- 5 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Main Ingredients
- 1 can chicken breast
- 🧄 4 cloves garlic
Seasonings
- 3 tbsp soy sauce
- 🍬 1 tbsp sugar
- 💧 3 tbsp water
- 1 tbsp corn syrup
BƯỚC
1
Slice the garlic into thin pieces and drain the chicken breast can thoroughly.
2
Add garlic, soy sauce, sugar, and water to a pan. Adjust the seasoning to taste.
3
Once the soy sauce mixture starts boiling and the sugar dissolves, add the drained chicken breast.
4
Stir-fry until the chicken absorbs the seasoning. Turn off the heat and add corn syrup.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 20gProtein
- 10gCarbohydrate
- 2gChất béo
💡 Mẹo
Use fresh garlic for a more aromatic flavor.Serve with rice or as a side dish for a balanced meal.You can substitute corn syrup with honey for a healthier option.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.