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Simple Kimchi Rice by Baek Jong Won

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Rice

    • 🍚 2 cups cooked rice
  • Kimchi

    • 🥬 1 cup chopped kimchi
  • Oil

    • 2 tbsp sesame oil

BƯỚC

1

Chop the kimchi into small pieces using scissors.

2

Spread the chopped kimchi evenly in a pot.

3

Drizzle 2 tbsp of sesame oil over the kimchi.

4

Place the cooked rice evenly on top of the kimchi and cover the pot.

5

Cook on medium-low heat until you smell a slightly burnt aroma from the kimchi.

6

Mix the rice and kimchi thoroughly.

7

Serve and enjoy the simple yet delicious kimchi rice.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

400

Calo

  • 8g
    Protein
  • 60g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use leftover rice for better texture.Adjust the amount of sesame oil based on your preference.For added flavor, sprinkle sesame seeds or chopped green onions on top.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.