
Pork Italian Cutlet
Chi phí $12, lưu $8
Nguồn: Recommended by CookGo
- 15 Min
- 4 Số suất
- $12
Pork Italian Cutlet
Chi phí $12, lưu $8
Nguồn: Recommended by CookGo
- 15 Min
- 4 Số suất
- $12
NGUYÊN LIỆU
- Meat - 200g sliced pork
 
- Cheese - 🧀 80g pizza cheese
- 🧀 Grated parmesan cheese, as needed
 
- Vegetables - 🍅 1 tomato, chopped
 
- Condiments - 3 tbsp ketchup
- 🧂 Salt and pepper, to taste
 
- Coating - All-purpose flour, as needed
- Breadcrumbs, as needed
 
- Oil - Salad oil, as needed
 
- Seasoning - Dried basil, as needed
 
- Batter - 30g all-purpose flour
- 💧 50ml water
 
BƯỚC
Chop the tomato into small pieces. In a bowl, season the pork with salt and pepper, then coat with flour.
Divide the pizza cheese into 4 portions and shape them into balls. Wrap each cheese ball with pork to form a meatball.
Mix water and flour in a bowl to create the batter.
Dip the meatballs into the batter, then coat with breadcrumbs. Heat salad oil to 180°C and fry until golden brown, turning occasionally.
Place chopped tomato and ketchup in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Mix well.
Serve the tomato sauce on a plate, place the fried cutlets on top, sprinkle with parmesan cheese, and garnish with dried basil.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 25gProtein
- 30gCarbohydrate
- 20gChất béo
💡 Mẹo
Use fresh tomatoes for a more vibrant sauce flavor.Ensure the oil is hot enough to avoid greasy cutlets.Serve immediately for the best texture and taste.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.
