
Onion Bulgogi Stir-fry
Chi phí $15, lưu $10
Nguồn: Recommended by CookGo
- 60 Min
- 2 Số suất
- $15
Onion Bulgogi Stir-fry
Chi phí $15, lưu $10
Nguồn: Recommended by CookGo
- 60 Min
- 2 Số suất
- $15
NGUYÊN LIỆU
Main Ingredients
- 🥩 300g beef
- 🧅 Generous amount of onion
- 🧅 A small amount of green onion
Seasonings
- 3 tsp soy sauce
- 🧄 1 tsp garlic
- 1 tsp rice wine
- 1 tsp ginger juice
- 🍬 1 tsp sugar
- A small amount of pepper
- 1 tsp sesame oil
BƯỚC
Mix all seasoning ingredients and marinate the beef.
Slice the onion thinly and prepare it.
Heat a pan and stir-fry the marinated beef.
Add the sliced onion to the pan and continue stir-frying.
Add green onion near the end of cooking. Optional: add mushrooms or carrots.
Stir-fry on high heat to minimize excess moisture and achieve a tender bulgogi.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 30gProtein
- 20gCarbohydrate
- 15gChất béo
💡 Mẹo
Use fresh beef for the best flavor and texture.Adjust the seasoning to your preference, adding more soy sauce or sugar if needed.Serve with steamed rice or lettuce wraps for a complete meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.