Spread mustard sauce on one slice of bread, layer with 2 slices of cheese and 2 slices of ham. Spread strawberry jam on another slice of bread and place it on top. Repeat the process for another layer.

Dip the sandwich in beaten eggs, ensuring all sides are coated. Then coat it evenly with bread crumbs. If bread crumbs are unavailable, egg coating alone will suffice.

Heat a pan with enough oil and fry the sandwich starting from the sides. Cook on low heat until all sides are golden brown.