CookGo
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Kimchi Butter Ramen

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 30 Min
  • 1 Số suất
  • $5

NGUYÊN LIỆU

  • Essential Ingredients

    • 💧 550ml water
    • 1 pack ramen
    • 🥬 1 cup chopped kimchi
    • 🧈 1 tbsp butter
    • 💧 2 tbsp water

  • Optional Ingredients

    • A pinch of seaweed flakes

BƯỚC

1

Boil water and cook the ramen noodles until 80% done.

2

Heat butter in a pan and stir-fry the chopped kimchi.

3

Add the partially cooked noodles, half a packet of ramen seasoning, and 3 tbsp of water to the pan. Stir-fry everything together.

4

Sprinkle seaweed flakes on top before serving.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

450

Calo

  • 10g
    Protein
  • 50g
    Carbohydrate
  • 15g
    Chất béo

💡 Mẹo

Use fresh kimchi for a more vibrant flavor.You can substitute butter with olive oil for a lighter option.Serve immediately to enjoy the best texture and taste.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.