CookGo
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Fusion Eggplant Dumpling Rice Bowl

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 15 Min
  • 1 Số suất
  • $5

NGUYÊN LIỆU

  • Main Ingredients

    • 1 pack frozen dumplings
    • 🍆 1 medium eggplant
    • 🧅 1 medium onion
    • 1.5 tbsp oyster sauce
    • A small amount of radish sprouts

BƯỚC

1

Prepare the ingredients: cut the dumpling skins slightly and quarter the dumplings.

2

Dice the eggplant and onion into small cubes.

3

Boil water and add the dumplings. Once boiling, add the eggplant, onion, and oyster sauce.

4

Simmer until the sauce reduces and thickens, leaving minimal liquid.

5

Serve the mixture over rice and garnish with radish sprouts.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

450

Calo

  • 15g
    Protein
  • 60g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

You can substitute oyster sauce with soy sauce for a lighter flavor.For a vegan option, use plant-based dumplings and a vegan oyster sauce alternative.This dish is great for picky eaters as the sauce masks the eggplant flavor.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.