
Eggplant Rice Bowl
Chi phí $5, lưu $10
Nguồn: Recommended by CookGo
- 10 Min
- 1 Số suất
- $5
Eggplant Rice Bowl
Chi phí $5, lưu $10
Nguồn: Recommended by CookGo
- 10 Min
- 1 Số suất
- $5
NGUYÊN LIỆU
Main Ingredient
- 🍆 1 eggplant
Sauce
- 2 tbsp soy sauce
- 2 tbsp mirin
- 💧 2 tbsp water
- 🍬 2 tbsp sugar
BƯỚC
1
Peel the eggplant, cut it in half, wrap it in plastic wrap, and microwave for 90 seconds.
2
Make cuts on the eggplant and spread it out flat.
3
Heat oil in a pan and fry the eggplant on both sides until golden brown over medium heat.
4
Add the prepared sauce to the pan and simmer for 30 seconds over low heat.
5
Serve the eggplant and sauce over rice.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
200
Calo
- 3gProtein
- 35gCarbohydrate
- 5gChất béo
💡 Mẹo
Use fresh eggplant for better flavor and texture.Adjust the sugar level in the sauce to suit your taste.Pair with a side of pickled vegetables for added flavor.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.