
Egg Roll Rice and Chicken Breast Bibimbap Lunchbox
Chi phí $8, lưu $5
Nguồn: Recommended by CookGo
- 30 Min
- 1 Số suất
- $8
Egg Roll Rice and Chicken Breast Bibimbap Lunchbox
Chi phí $8, lưu $5
Nguồn: Recommended by CookGo
- 30 Min
- 1 Số suất
- $8
NGUYÊN LIỆU
Main Ingredients
- 🍚 1 cup quinoa rice
- 🍗 1/2 can chicken breast
- 🥒 1/2 cucumber, chopped
- A small amount of red paprika, chopped
- 1 tsp sesame oil
- 🧂 1/4 tsp salt
- 1/4 tsp black pepper
- 🥚 2 eggs
BƯỚC
Chop the cucumber, red paprika, and chicken breast into small pieces.
Heat the quinoa rice and mix it with the chopped ingredients, sesame oil, salt, and pepper.
Place the mixed rice into a sushi mold and shape it into a long roll. Heat a pan with oil, pour the beaten eggs, and place the rice roll onto the egg. Roll the egg around the rice.
Wrap the egg roll tightly with a sushi mat to secure it and let it cool slightly before slicing.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
350
Calo
- 25gProtein
- 30gCarbohydrate
- 10gChất béo
💡 Mẹo
Use fresh vegetables for better flavor and texture.You can substitute quinoa rice with regular rice or brown rice.Make sure the egg is fully cooked to avoid breaking the roll.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.