CookGo
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Crunchy Chili Soybean Paste Salad

Chi phí $5, lưu $10

Nguồn: Recommended by CookGo

  • 10 Min
  • 4 Số suất
  • $5

NGUYÊN LIỆU

  • Vegetables

    • 10 chili peppers
  • Seasoning

    • 2 tbsp soybean paste
    • 🧄 1 tbsp minced garlic
    • 1 tbsp chili powder
    • 1 tbsp plum extract
    • 2 tbsp sesame oil
    • Sesame seeds to taste

BƯỚC

1

Wash chili peppers thoroughly, remove stems, and shake off excess water.

2

Cut chili peppers into bite-sized pieces as preferred.

3

Mix soybean paste, minced garlic, chili powder, and plum extract in a bowl.

4

Add the prepared seasoning to the chili peppers and sprinkle sesame seeds.

5

Drizzle sesame oil and gently mix without crushing the peppers. Serve in a nice dish.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

50

Calo

  • 2g
    Protein
  • 6g
    Carbohydrate
  • 2g
    Chất béo

💡 Mẹo

Use fresh chili peppers for maximum crunch.Plum extract adds a unique sweetness; substitute with honey or syrup if needed.Serve as a side dish for grilled meats or rice.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.