
Cream Cheese Scones
Chi phí $8, lưu $5
Nguồn: Recommended by CookGo
- 90 Min
 - 6 Số suất
 - $8
 
Cream Cheese Scones
Chi phí $8, lưu $5
Nguồn: Recommended by CookGo
- 90 Min
 - 6 Số suất
 - $8
 
NGUYÊN LIỆU
Dry Ingredients
- 210g all-purpose flour
 - 4g baking powder
 - 🍬 40g sugar
 - 🧂 2g salt
 
Wet Ingredients
- 🧈 50g unsalted butter
 - 🧀 50g cream cheese
 - 🥛 80g milk
 
BƯỚC
1
Mix flour, butter, and cream cheese until combined, then add milk to form a dough. Sprinkle parsley on top.
2
Shape the dough using a scraper. Egg wash can be skipped if desired.
3
Place the scones on a baking tray lined with parchment paper, leaving space between each piece.
4
Bake in a preheated oven at 180°C for 25–30 minutes.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 6gProtein
 - 30gCarbohydrate
 - 10gChất béo
 
💡 Mẹo
Serve with strawberry jam for a traditional scone experience.Pair with coffee or tea for a perfect afternoon snack.Store leftovers in an airtight container to maintain freshness.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.