CookGo
recipe image

Cinnamon Carrot Cake

Chi phí $8, lưu $12

Nguồn: Recommended by CookGo

  • 60 Min
  • 2 Số suất
  • $8

NGUYÊN LIỆU

  • Main Ingredients

    • 118g grated carrot and apple pulp
    • 75g cake flour
    • 6g baking powder
    • 🌰 2g cinnamon powder
    • 50g grapeseed oil
    • 🧂 60g brown sugar
    • 🥚 60g egg
    • 🌰 1/2 cup chopped nuts

BƯỚC

1

Prepare grated carrot and apple pulp, and finely chop the nuts.

2

In a bowl, mix grapeseed oil and brown sugar gradually until smooth. Add the egg and mix until creamy.

3

Sift the dry ingredients (cake flour, baking powder, cinnamon powder) into the bowl and mix lightly until no dry flour is visible.

4

Add the grated carrot and apple pulp along with the chopped nuts, and mix evenly.

5

Pour the batter into a mold, sprinkle some extra nuts on top, and bake in a preheated oven at 180°C for about 20 minutes.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

250

Calo

  • 6g
    Protein
  • 35g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use fresh carrot and apple pulp for better flavor.Adjust baking time based on the size of the mold.Serve with a dollop of whipped cream or a sprinkle of powdered sugar for presentation.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.