
Beef Stir-fry with Bean Sprouts and Oyster Sauce
Chi phí $15, lưu $10
Nguồn: Recommended by CookGo
- 15 Min
- 3 Số suất
- $15
Beef Stir-fry with Bean Sprouts and Oyster Sauce
Chi phí $15, lưu $10
Nguồn: Recommended by CookGo
- 15 Min
- 3 Số suất
- $15
NGUYÊN LIỆU
Meat
- 🥩 300g ribeye steak
Vegetables
- 1 bag bean sprouts
Condiments
- 2 tbsp oyster sauce
- A pinch of black pepper
Cooking Essentials
- A small amount of cooking oil
BƯỚC
Heat a pan over medium heat and add a generous amount of cooking oil.
Add washed and drained bean sprouts to the pan.
Add 2 tbsp of oyster sauce and stir-fry the bean sprouts until slightly wilted.
Remove the bean sprouts from the pan and set them aside on a serving plate.
In the same pan, cook the ribeye steak over medium heat until no pink remains.
Season the beef lightly with black pepper and slice it into bite-sized pieces.
Arrange the cooked beef slices neatly over the bean sprouts on the serving plate.
Serve immediately and enjoy with rice or as a side dish with drinks.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
350
Calo
- 25gProtein
- 10gCarbohydrate
- 20gChất béo
💡 Mẹo
Use affordable imported beef to save costs without compromising flavor.Do not overcook the bean sprouts to maintain their crunchiness.This dish pairs well with steamed rice or as a side dish for drinks.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.