CookGo
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Beef Curry Udon

Chi phí $8, lưu $7

Nguồn: Recommended by CookGo

  • 20 Min
  • 1 Số suất
  • $8

NGUYÊN LIỆU

  • Essential Ingredients

    • 🥩 100g beef
    • 🍜 1 pack udon noodles
    • 🧅 1/4 onion, sliced
    • 🧅 1/2 stalk green onion, chopped
    • 1 block curry
    • 2 cups anchovy kelp stock

  • Seasoning Ingredients

    • 1 tbsp cooking wine
    • 🧂 Pinch of salt
    • Pinch of pepper

BƯỚC

1

Slice the onion and chop the green onion.

2

Heat oil in a pot and sauté the onion until translucent.

3

Add beef and seasoning ingredients to the pot and cook until the beef is fully cooked.

4

Pour anchovy kelp stock into the pot, bring to a boil, and add the curry block. Stir for 5 minutes until the curry dissolves.

5

Boil udon noodles in a separate pot for 2 minutes.

6

Place the cooked udon noodles in a bowl, pour the curry soup over them, and garnish with chopped green onion.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

450

Calo

  • 25g
    Protein
  • 50g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

You can substitute anchovy kelp stock with chicken or vegetable stock for a different flavor.Adjust the amount of curry block to your preferred level of spiciness.For a richer taste, add a splash of soy sauce to the curry soup.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.