Baechu Geotjeori (Korean Fresh Napa Cabbage Kimchi)

Name: Baechu Geotjeori (Korean Fresh Napa Cabbage Kimchi)
Total time: 10 min
Yield: 4 Số suất
Ingredients: 1 napa cabbage; 1 green onion; A sprinkle of sesame seeds; 1 cup red pepper powder; 🍬 1/2 tsp sugar; 🧄 2 tbsp minced garlic; 1/3 cup fish sauce; 2 tbsp fermented shrimp; 3 tbsp plum extract; 1/2 tsp ginger

Chia sẻ

Chi phí $8, lưu $12

Nguồn: Recommended by CookGo

10 Min
4 Số suất
$8

Baechu Geotjeori (Korean Fresh Napa Cabbage Kimchi)

Chia sẻ

Chi phí $8, lưu $12

Nguồn: Recommended by CookGo

10 Min
4 Số suất
$8

NGUYÊN LIỆU

Vegetables
- 1 napa cabbage
- 1 green onion
Seasoning
- A sprinkle of sesame seeds
- 1 cup red pepper powder
- 🍬 1/2 tsp sugar
- 🧄 2 tbsp minced garlic
- 1/3 cup fish sauce
- 2 tbsp fermented shrimp
- 3 tbsp plum extract
- 1/2 tsp ginger

BƯỚC

Separate the napa cabbage leaves and cut them lengthwise.

Mix all the seasoning ingredients together and toss with the cabbage.

Sprinkle sesame seeds on top to finish.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

Calo

2g
Protein
8g
Carbohydrate
1g
Chất béo

💡 Mẹo

Use fresh napa cabbage for the best texture.Serve immediately for a crisp and refreshing side dish.Store leftovers in the fridge for up to 2 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.