
Anko and Cream Cheese Toast
Chi phí $2.5, lưu $5
Nguồn: Recommended by CookGo
- 5 Min
- 1 Số suất
- $2.5
Anko and Cream Cheese Toast
Chi phí $2.5, lưu $5
Nguồn: Recommended by CookGo
- 5 Min
- 1 Số suất
- $2.5
NGUYÊN LIỆU
- Bread - 🍞 1 slice of bread (6-slice loaf)
 
- Sweet Spread - 50g sweet red bean paste
 
- Cheese / Dairy - 🧀 50g cream cheese
 
- Powder - Kinako (soybean flour), as needed
 
BƯỚC
1
Bring the cream cheese to room temperature.
2
Toast the bread slice in a toaster until golden brown.
3
Spread the cream cheese evenly on the toasted bread, then top with sweet red bean paste. Cut into bite-sized pieces, plate, and sprinkle with kinako.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 6gProtein
- 30gCarbohydrate
- 10gChất béo
💡 Mẹo
Matcha powder can be used instead of kinako for a more adult taste.Serve immediately to enjoy the warm toast and creamy texture.Pair with green tea for a complete Japanese-inspired snack.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.
