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Teriyaki Yellowtail Bento

Стоимость $5, сохранить $10

Источник: Recommended by CookGo

  • 30 Min
  • 1 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Fish

    • 🐟 1 fillet (100g) yellowtail

  • Oil

    • 1 tsp salad oil

  • Vegetables

    • 🧅 8cm green onion

  • Seasoning

    • 1/2 tbsp sake
    • 🧂 1 tsp sugar
    • 1/2 tbsp soy sauce
    • 1/3 tsp grated ginger

ШАГИ

1

Cut the green onion into 4cm pieces.

2

Pat the yellowtail dry with a paper towel.

3

Heat a pan and cook the green onion over low heat until both sides are cooked, then remove.

4

Add salad oil to the pan, heat it, and cook the yellowtail for 3 minutes on each side over medium heat.

5

Wipe off excess oil with a paper towel, add the seasoning mixture, and simmer over low heat while spooning the sauce over the yellowtail until thickened.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 20g
    Белок
  • 10g
    Углеводы
  • 10g
    Жиры

💡 Советы

Pair with steamed rice for a complete meal.Use fresh ginger for a more aromatic flavor.Adjust soy sauce and sugar to taste for a personalized flavor profile.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.