Sweet and Savory Napa Cabbage Soybean Paste Salad

Name: Sweet and Savory Napa Cabbage Soybean Paste Salad
Total time: 15 min
Yield: 3 Порции
Ingredients: 1/3 head napa cabbage; 1 tbsp soybean paste; 1 tbsp plum extract or oligosaccharide; 🧄 0.5 tbsp minced garlic; 0.5 tbsp sesame oil; 0.5 tbsp sesame seeds

Стоимость $5, сохранить $10

Источник: Recommended by CookGo

15 Min
3 Порции
$5

Sweet and Savory Napa Cabbage Soybean Paste Salad

Стоимость $5, сохранить $10

Источник: Recommended by CookGo

15 Min
3 Порции
$5

ИНГРЕДИЕНТЫ

Vegetable
- 1/3 head napa cabbage
Seasoning
- 1 tbsp soybean paste
- 1 tbsp plum extract or oligosaccharide
- 🧄 0.5 tbsp minced garlic
- 0.5 tbsp sesame oil
- 0.5 tbsp sesame seeds

ШАГИ

Blanch the napa cabbage stem-first in boiling water with 0.5 tbsp salt for about 15 seconds until slightly softened and vibrant green.

Rinse the cabbage in cold water, squeeze out excess moisture, and chop into bite-sized pieces.

In a bowl, mix the chopped cabbage with soybean paste, plum extract or oligosaccharide, minced garlic, sesame oil, and sesame seeds. Toss thoroughly to combine.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

Калории

2g
Белок
8g
Углеводы
3g
Жиры

💡 Советы

Use fresh napa cabbage for the best texture and flavor.Adjust the sweetness by choosing between plum extract or oligosaccharide.Serve as a side dish with rice or other Korean meals.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.