Perilla Leaf and Enoki Mushroom Stir-fry
Стоимость $5, сохранить $10
Источник: Recommended by CookGo
- 15 Min
- 2 Порции
- $5
Perilla Leaf and Enoki Mushroom Stir-fry
Стоимость $5, сохранить $10
Источник: Recommended by CookGo
- 15 Min
- 2 Порции
- $5
ИНГРЕДИЕНТЫ
Vegetables
- 🍄 1 pack enoki mushrooms
- 10 perilla leaves, thinly sliced
Condiments
- 2 tbsp soy sauce
- 💧 4 tbsp water
- 2 tbsp mayonnaise
Powders
- 2 tbsp perilla powder
- 1 tbsp extra perilla powder
ШАГИ
Slice the perilla leaves thinly and tear the enoki mushrooms into bite-sized pieces.
Mix the soy sauce, water, mayonnaise, and perilla powder to create the sauce.
Stir-fry the mushrooms in a pan until they start to soften, then add the perilla leaves and sauce. Continue to stir-fry until fully cooked.
Serve and enjoy your dish!
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
150
Калории
- 5gБелок
- 10gУглеводы
- 8gЖиры
💡 Советы
Use fresh perilla leaves for the best flavor.Adjust the amount of soy sauce based on your salt preference.This dish pairs well with steamed rice or as a side dish.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.