Vegetarian

• 
  15
  Min

  Eggplant Kangjung

  Cost $5, save $10

• 
  30
  Min

  Green Onion Namul (Seasoned Side Dish)

  Cost $5, save $10

• 
  15
  Min

  Mini King Oyster Mushroom Braised Side Dish

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Fish Cake with Bell Pepper

  Cost $8, save $12

• 
  15
  Min

  Korean Lettuce Salad (Sangchu Geotjeori)

  Cost $5, save $10

• 
  10
  Min

  Dalrae Muchim (Korean Chive Salad)

  Cost $5, save $10

• 
  60
  Min

  Matcha Red Bean Gugelhupf Cake

  Cost $15, save $10

• 
  30
  Min

  Soy Sauce Braised Potatoes (Sweet and Salty)

  Cost $5, save $10

• 
  15
  Min

  Dolnamul Muchim (Spring Greens Salad)

  Cost $5, save $10

• 
  20
  Min

  Cabbage Steak with Mozzarella Cheese

  Cost $5, save $10

• 
  30
  Min

  Kongnamul Gukbap (Soybean Sprout Soup with Rice)

  Cost $8, save $12

• 
  10
  Min

  Grilled Egg Yuzu Salad

  Cost $8, save $5

• 
  15
  Min

  Tofu Cutlet

  Cost $5, save $10

• 
  30
  Min

  Whole Wheat Soybean Flour Cookies

  Cost $5, save $10

• 
  15
  Min

  Baby Side Dish Stir-Fried Oyster Mushrooms

  Cost $5, save $10

• 
  30
  Min

  Accordion Potato Chips

  Cost $5, save $10

• 
  30
  Min

  Baek Jong Won's Simple Cucumber Salad

  Cost $5, save $10

• 
  10
  Min

  Bok Choy Soybean Paste Salad

  Cost $3, save $7

• 
  30
  Min

  Korean Radish Salad (Kimchi Style)

  Cost $10, save $15

• 
  15
  Min

  Sweet and Savory Butter-Flavored Mushroom Stir-Fry

  Cost $5, save $10