Nut-free

• 
  30
  Min

  Korean Braised Radish (Mujjorim)

  Cost $8, save $5

• 
  20
  Min

  Bacon Wrapped Rice Cakes

  Cost $8, save $5

• 
  60
  Min

  Oyster Hot Pot

  Cost $15, save $10

• 
  15
  Min

  Oyster and Green Onion Miso Soup

  Cost $5, save $10

• 
  15
  Min

  Steamed Oysters with Sake

  Cost $10, save $15

• 
  30
  Min

  Sesame Oil Spam Kimchi Fried Rice

  Cost $10, save $15

• 
  30
  Min

  Mom's Scallion Salad (Scallion Seasoned Mix)

  Cost $5, save $10

• 
  20
  Min

  Stir-fried Bacon and Potato Strips

  Cost $8, save $5

• 
  20
  Min

  Oyster Oil Pasta

  Cost $15, save $10

• 
  30
  Min

  Japanese-style Milk Stew with Napa Cabbage and Oysters

  Cost $15, save $10

• 
  5
  Min

  Oysters with Grated Daikon and Ponzu

  Cost $8, save $12

• 
  30
  Min

  Vienna Sausage and Quail Egg Stir-fry in Gochujang Sauce

  Cost $8, save $5

• 
  20
  Min

  Sausage Stir-fry with Sweet and Tangy Sauce

  Cost $8, save $5

• 
  10
  Min

  Soy Sauce Butter Grilled King Oyster Mushrooms

  Cost $5, save $10

• 
  40
  Min

  Oyster and Shrimp Gratin

  Cost $15, save $10

• 
  20
  Min

  Oyster and Napa Cabbage Milk Soup

  Cost $10, save $5

• 
  60
  Min

  Oyster Oil Marinade

  Cost $10, save $15

• 
  15
  Min

  Tuna Ssamjang (Korean Spicy Tuna Paste)

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Zucchini and Mushrooms (No Shrimp Paste)

  Cost $5, save $10

• 
  30
  Min

  Curry Cream Pasta

  Cost $10, save $8