Lactose-free

• 
  30
  Min

  Spicy Stir-fried Eggplant with Doubanjiang and Chili

  Cost $8, save $12

• 
  30
  Min

  Bulgogi Tteokbokki Recipe

  Cost $15, save $10

• 
  15
  Min

  Stir-fried Bean Sprouts and Fish Cake

  Cost $5, save $10

• 
  5
  Min

  Egg and Crab Stick Fried Rice

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Zucchini Side Dish

  Cost $5, save $10

• 
  10
  Min

  Tuna Mayo Corn Burrito

  Cost $5, save $10

• 
  30
  Min

  Tofu Rice Paper Rolls

  Cost $12, save $8

• 
  60
  Min

  Simple Shrimp Dish

  Cost $15, save $10

• 
  30
  Min

  Ham, Egg, and Kimchi Stir-fry Rice Bowl

  Cost $5, save $7

• 
  10
  Min

  Bacon Kimchi Tteokbokki

  Cost $8, save $5

• 
  60
  Min

  Yuzu Pound Cake: Sweet and Tangy Winter Treat

  Cost $15, save $10

• 
  15
  Min

  Oil Tteokbokki (Quick Recipe)

  Cost $5, save $10

• 
  30
  Min

  Simple Bean Sprout Rice for Diet

  Cost $8, save $12

• 
  15
  Min

  Korean Radish Salad (Mu Saengchae)

  Cost $5, save $10

• 
  30
  Min

  Squid and Wild Chive Pancakes

  Cost $10, save $5

• 
  10
  Min

  Egg Tofu Braise

  Cost $5, save $10

• 
  30
  Min

  Potato Braised with Vegetables

  Cost $8, save $12

• 
  60
  Min

  Grilled Seasoned Chicken Without Oven

  Cost $15, save $10

• 
  10
  Min

  No-Oven Garlic & Cinnamon Croutons

  Cost $5, save $10

• 
  10
  Min

  Microwave White Cheese Rice

  Cost $5, save $10