Adatto alla famiglia

• 
  30
  Min

  Squid Curry Soup

  Costo $15, salva $10

• 
  180
  Min

  Sticky Rice Shumai

  Costo $8, salva $12

• 
  120
  Min

  Juicy Nikuman (Japanese Steamed Pork Buns)

  Costo $10, salva $5

• 
  30
  Min

  Lettuce Wrapped Shumai

  Costo $10, salva $5

• 
  15
  Min

  Seafood Risotto

  Costo $8, salva $12

• 
  15
  Min

  Stir-fried Pork and Pea Shoots with Scallion Salt Sauce

  Costo $10, salva $5

• 
  15
  Min

  Broccoli and Pork Marmalade Stir-fry

  Costo $8, salva $7

• 
  60
  Min

  Chinese-style Rice with Dried Shrimp

  Costo $8, salva $12

• 
  400
  Min

  Lemon Marinated Pork Sauté

  Costo $10, salva $15

• 
  40
  Min

  Lu Rou Fan (Taiwanese Braised Pork Rice)

  Costo $12, salva $8

• 
  20
  Min

  Shrimp and Shimeji Cream Doria

  Costo $10, salva $8

• 
  30
  Min

  Negi Salt Mille-feuille Chashu

  Costo $12, salva $8

• 
  9
  Min

  Warm Salad with Cabbage, Shrimp, and Broccoli

  Costo $12, salva $8

• 
  30
  Min

  Nikujaga Daikon

  Costo $10, salva $15

• 
  15
  Min

  Shrimp and Spinach Fried Rice

  Costo $8, salva $5

• 
  90
  Min

  Chinese-style Rice with Pork Belly and Fried Tofu

  Costo $10, salva $15

• 
  15
  Min

  Pork Loin and Eggplant with Plum Ginger Sauce

  Costo $8, salva $12

• 
  40
  Min

  Sweet and Sour Braised Spare Ribs

  Costo $15, salva $10

• 
  15
  Min

  Shrimp and Tomato Mayo Stir-fry

  Costo $8, salva $12

• 
  20
  Min

  Cabbage Wrapped Pork with Hoisin Flavor

  Costo $10, salva $8